✓ Low protein donuts, 3 pcs. with only 0.42g protein / 100g
✓ Phenylalanine: 21mg / 100g
✓ Delicious, low-protein alternative to classic donuts
The low-protein donuts are a delicious American-style sweet pastry. The low-protein donuts contain only 0.42g protein and 21mg Phe / 100g. They are traditionally made by hand and packaged 3 at a time in a protective atmosphere.
| Weight | 0,26 kg |
|---|---|
| Manufacturer | |
| Unit | 240g |
Ingredients of the dough: gluten-free wheat starch, corn starch, wheat flour, sugar, clarified butter, margarine: (palm fat, rapeseed oil, water, salt, lecithin, mono-u.diglycerides of fatty acids, flavor, carotene),water, egg substitute: (corn starch, emulsifier: mono-u.Diglycerides of fatty acids, hardened palm oil, thickener: xanthan gum, rice flour, pea protein); sweet whey powder, lactose, baking powder, salt (<0.5%), binding agent: guar gum, modified potato starch, spices: Lemon flavor, vanilla flavor.
Ingredients of the glaze: Cocoa mass 37.5% (cocoa butter, cocoa powder), sugar, clarified butter, modified potato starch, whey powder, natural vanilla, soy lecithin.
Cocoa content 7.1%.
| Energy | 387,71 kcal / 1623,28 kj |
| Fat | 48,19 g |
| of which Saturated fat | 13,36 g |
| Carbohydrates | 48,19 g |
| of which Sugar | 25,69 g |
| Fiber | 0,83 g |
| Protein | 0,42 g |
| of which Phenylalanine | 21 mg |
| Salt | 0,36 g |
€5,25
€7,25
€11,00
Barbora Simonsen (verified owner) –
sehr zufrieden
Anwar MAHMO (verified owner) –
ausgezeichnet