Malt rolls low in protein, 5 pieces – 60g per piece – 20mg PHE / 100g
The low-protein malt rolls are a delicious low-protein alternative for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. They only contain 0.5g protein and 20mg Phe / 100g. With the delicious low-protein malt rolls, you buy the delicious alternative to the classic malt rolls. The low-protein malt rolls are baked from dark dough with a malt drink and olive oil. The result is a delicious, crispy crust and the low-protein malt rolls are always packed in 5 pieces in a protective atmosphere.