Taranis Apricot Cakes

7,25

incl. VAT
(30,21 / 1 g)
(1 customer review)

? Low-protein cakes with only 0.2g protein / 100g? Phenylalanine: 5.5mg / 100g? Individually wrapped cakes with apricot flavor
? Food for special medical purposes (balanced diet).
For diet management in the case of amino acid metabolism disorders (e.g. PKU, MSUD) and other diseases that require a low-protein diet.

Out of stock

Description

Taranis Apricot Cakes – 240g – 5.5mg PHE / 100g

Taranis apricot cakes are ready-to-eat small cakes with apricot flavor for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. Each package contains 6 individually wrapped cakes, each 40g. These delicious small cakes contain only 0.3g protein and only 5.5mg Phe / 100g.

Additional information

Weight 0,300 kg
Unit

240g

Manufacturer

Important instructions

Use only under medical supervision. Not suitable for exclusive nutrition. Suitable for adults, adolescents and children from 3 years.

Ingredients

Potato starch, water, sugar, non-hydrogenated palm oil, dextrose, corn starch, stabilizer (glycerin), thickeners (locust bean gum, xanthan gum), emulsifiers (mono- and diglycerides of fatty acids, lecithin of canola), baking powder ( disodium pyrophosphate, sodium bicarbonate, monocalcium phosphate), flavor (contains alcohol), salt.

Nutritional Values

Nutritional value per 100g
Energy 1562 kJ / 372 kcal
Fat 15,2 g
of which Saturated fat 7,6 g
Carbohydrates 58,0 g
of which Sugar 33,5 g
Fiber 1,3 g
Protein 0,2 g
of which Arginine 7,5 mg
of which Cystine 3,6 mg
of which Isoleucine 5,2 mg
of which Leucine 12,0 mg
of which Lysine 3,0 mg
of which Methionine 4,5 mg
of which Phenylalanine 5,5 mg
of which Threonine 5,4 mg
of which Tyrosine 3,8 mg
of which Valine 7,3 mg
Salt 0,73 g

Allergens

May contain traces of eggs and nuts.

1 review for Taranis Apricot Cakes

  1. Barbora Simonsen (verified owner)

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