? Low-protein fusilli with only 0.4g protein / 100g
? Phenylalanine: 11mg / 100g
? Delicious spiral noodles for classic pasta dishes
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.
In stock
Concerned low-protein fusilli are delicious spiral noodles for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. The low-protein fusilli can be prepared like conventional pasta and are ideal for pasta dishes with sauce or casseroles.
| Weight | 0,275 kg |
|---|---|
| Unit | 250g |
| Manufacturer |
Gluten-free wheat starch [/ h], corn starch, colorings: carotenes.
| Energy | 1574 kJ/371 kcal |
| Fat | 0,4g |
| of which Saturated fat | 0,1g |
| Carbohydrates | 91g |
| of which Sugar | 0,3 g |
| Fiber | 0,7 g |
| Protein | 0,4 g |
| of which Phenylalanine | 11 mg |
| Salt | 0,03 g |
€5,50
€4,00
Barbora Simonsen (verified owner) –
sehr zufrieden
Anwar MAHMO (verified owner) –
ausgezeichnet