Aproten Spaghetti – 500g – less than 32 mg PHE / 100g
Aproten Spaghetti are delicious Italian noodles for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. Aproten spaghetti are stable to the boil, firm to the bite and does not contain any egg. The protein content is below 0.6g / 100g. They are ideal for all classic pasta dishes.