? Low-protein flour mixture with only 0.4g protein / 100g
? Phenylalanine: 3.3mg / 100g
? Ideal for all types of low-protein baked goods
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.
In stock
About low-protein flour Extra Universal Concentrate PKU is a versatile flour mixture for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. This flour mixture is ideal for all types of low-protein baked goods. From bread to rolls, pizza, cakes and pastries, everything is possible with this low-protein flour mixture.
| Weight | 1,1 kg |
|---|---|
| Unit | 1000g |
| Manufacturer |
Gluten-free wheat starch [/ h], glucose, corn starch, thickener: guar gum, E 464; Dietary fiber, acidity regulator: E 575; Raising agent: sodium carbonate.
| Energy | 1522 kJ/ 359kcal |
| Fat | 0,6 g |
| of which Saturated fat | 0,4 g |
| Carbohydrates | 87 g |
| of which Sugar | 4,6 g |
| Fiber | 1,8 g |
| Protein | 0,4 g |
| of which Phenylalanine | 3,3 mg |
| Salt | 0 g |
€7,25
€6,75
€5,25
Charbel Charles Khater (verified owner) –
Svitlana Solonenko (verified owner) –
Anonymous (verified owner) –
Ella Degn (verified owner) –
Ana Stamenkovic Dimitrijevic (verified owner) –