Low Protein Biscuit Flour Mix


incl. VAT
(8,50 / 1 kg)
Delivery Time: immediately available
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? Sponge flour mixture with only 0.52g protein / 100g
? Phenylalanine: 10mg / 100g
? Perfect for cake bases, biscuits and muffins
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.

In stock


Low Protein Biscuit Flour Mix – 1000g – 10mg PHE / 100g

The low-protein biscuit flour mixture is a delicious, low-protein alternative for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. The low-protein biscuit flour mixture contains only 0.52g protein and 10mg Phe / 100g. It is ideal for baking sponge fingers, cake bases, biscuits and muffins. The low-protein biscuit flour mixture is ready mixed. Only water and fat have to be added.

Additional information

Weight 1,1 kg




Sugar, wheat starch [/ h], corn starch, egg substitute; Emulsifier: E 472a, E472b, E 475, salt

Nutritional Values

Nährwert per 100g
Energy 389 kcal / 1625 Kj
Fat 3,3 g
of which Saturated fat 3,3 g
Carbohydrates 87,36 g
of which Sugar 72,7 g
Protein 0,52 g
of which Phenylalanine 10 mg
Salt 0,63 g


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