Low Protein Potato Bread

7,25

incl. VAT
(9,67 / 1 kg)
Delivery Time: Dispatch on the next baking day
(3 customer reviews)

? Low-protein potato bread with only 0.5g protein / 100g
? Phenylalanine: 25mg / 100g
? Delicious, low-protein alternative to farmer’s bread
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.

Description

Low Protein Potato Bread – 750g – 25mg PHE / 100g

The low-protein potato bread is a tasty, low-protein alternative for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. The low-protein potato bread contains only 0.5g protein and 25mg Phe / 100g. The low-protein potato bread contains fine olive oil and is sliced ​​and delivered to your home.

Additional information

Weight 0,8 kg
Unit

750 g

Manufacturer

Ingredients

Corn starch, gluten-free wheat starch [/ h], water, olive oil, sugar, dried potato flakes, yeast, salt, whey powder [/ h], binders: locust bean gum and guar gum; ground spices: coriander, anise, caraway seeds.

Nutritional Values

Nährwert per 100g
Energy 251 kcal /1064 kj
Fat 2,2 g
of which Saturated fat 1,2 g
Carbohydrates 56,9 g
of which Sugar 0,4 g
Protein 0,5 g
of which Phenylalanine 25 mg
Salt 1,0 g

3 reviews for Low Protein Potato Bread

  1. Svitlana Solonenko (verified owner)

  2. Barbora Simonsen (verified owner)

    sehr zufrieden

  3. Petra Terry (verified owner)

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