MySnack Brat Pit


incl. VAT
(22,73 / 1 kg)
(0 customer reviews)

? Low protein burger patty with only 2.8g protein / 100g
? Phenylalanine: 150mg / 100g
? Perfect for frying or grilling
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.

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MySnack Brat Pit – 220g – 150mg PHE / 100g

MySnack Brat Pit is a delicious low-protein burger patty made from a vegetable and meat preparation for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. Brat Pit is ideally fried as a burger or on bread. The meat content is pure beef.

Additional information

Weight 0,300 kg




73% vegetables (potatoes, chestnuts, onions, celery [/ h], spinach), 5% beef, 5% wheat fiber [/ h] (gluten-free), sunflower oil, potato starch, drinking water, eggs [/ h], arrowroot meal, thickener: microcrystalline cellulose, carboxymethyl cellulose, nitrite curing salt (table salt, sodium nitrite), spices, herbs.

Nutritional Values

Nutritional value per 100g
Energy 658 kJ / 158 kcal
Fat 7,1 g
of which Saturated fat 1,1 g
Carbohydrates 16,2 g
of which Sugar 3,5 g
Fiber 9,0 g
Protein 2,8 g
of which Phenylalanine 150 mg
Salt 1,5 g


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