Schlagfix Universal Whipping Cream

1,50

incl. VAT
(7,50 / 1 L)
Delivery Time: immediately available
(0 customer reviews)

Low-protein whipped cream with 0g protein / 100g
Phenylalanine: 0mg / 100g
Vegan cream as a protein-free substitute for cream

In stock

Description

Schlagfix Universal Whipping Cream Low Protein – 200ml – 0 mg PHE / 100g

Schlagfix Universal Low Protein Whipping Cream is a vegan alternative to cream. The universal whipped cream contains 0g protein, is ideal for refining desserts, soups and stews and can easily be whipped up to four times its volume.

Additional information

Weight 0,250 kg
Unit

200ml

Manufacturer

Ingredients

Water, palm kernel oil (fully hydrogenated, RSPO) (15%), dextrose, glucose syrup, starch, stabilizers: E464, E466; emulsifiers: E435, E471, E475; table salt, flavouring.

Nutritional Values

Nutritional value per 100g
Energy 663kJ/ 158kcal
Fat 16g
of which Saturated fat 16g
Carbohydrates 4,0g
of which Sugar 1,9g
Protein 0g
of which Phenylalanine 0 mg
Salt 0,30g

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