Bezgluten – Low protein pizza crusts – 300g / 3 pcs. – 22mg PHE / 100g
Bezgluten – low protein pizza bases are delicious square pieces of dough for topping and gratinating with only 0.6g protein / 100g. Due to their very low protein content these pizza bases are ideally suited for nutrition in the context of a protein-reduced diet in PKU, MSUD or similar diseases of the protein metabolism.
This item is not part of our fresh baked goods and is therefore – regardless of the baking day – directly available.