Low protein Cookies


incl. VAT
(30,00 / 1 kg)
(1 customer review)

? Low protein cookies with only 0.3g protein / 100g
? Phenylalanine: 10mg / 100g
? Delicious cookies made from special low protein dough
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.

Out of stock


Bezgluten Low protein cookies – 150g – 10 mg PHE / 100g

Low-protein cookies are delicious cookies for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. The low-protein cookies contain only 0.3g protein and only 10mg Phe / 100g.

Additional information

Weight 0,200 kg




Corn starch, margarine (vegetable oils (palm oil, rapeseed oil, coconut oil, partially hydrogenated palm oil) in varying proportions, water, emulsifiers: mono- and diglycerides of fatty acids, lecithin; preservatives: sorbic acid; aroma, acidity regulator: citric acid; food coloring: annatto), gluten-free [ h] Wheat starch [/ h], sugar, corn syrup, vegetable fiber (potato), thickener: guar gum; Emulsifier: mono- and diglycerides of fatty acids; Raising agent: sodium carbonate; Flavoring agent.

Nutritional Values

Nutritional value per 100g
Energy 2141 kJ / 511 kcal
Fat 25 g
of which Saturated fat 2,7 g
Carbohydrates 70 g
of which Sugar 18 g
Fiber 1,8 g
Protein 0,3 g
of which Phenylalanine 10 mg
Salt 0,25 g

1 review for Low protein Cookies

  1. Barbora Simonsen (verified owner)

Show reviews in all languages (34)

Add a review

Your email address will not be published. Required fields are marked *