? Low protein potato dumplings with only 2.8g protein / 100g
? Phenylalanine: 131mg / 100g
? Excellent taste and firmness
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.
In stock
Loprofin potato dumplings is a low-protein potato dish for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of protein metabolism. Prepared as a dumpling or gnocchi, this delicious potato product brings variety to the plate.
200 g of powder make 6 potato dumplings when prepared. A potato dumpling (116 g) consists of 33 g of powder and 83 ml of water.
| Weight | 0,230 kg |
|---|---|
| Unit | 200g |
| Important instructions | Use only under medical supervision. Not suitable for exclusive nutrition. Suitable for children, teenagers and adults. |
| Manufacturer |
Mashed potatoes 32.1% (potatoes, emulsifier mono- and diglycerides of fatty acids E471, stabilizer disodium diphosphate E450i, preservatives (ascorbyl palmitate, ascorbyl stearate E304, sodium disulfite E223 [/ h]), color modified curcumin E100)), starch (potato Starch (di-starch phosphate E1412), table salt, emulsifier mono- and diglycerides of fatty acids E471, nutmeg, turmeric.
| Energy | 1446 kJ / 341 kcal |
| Fat | 0,7 g |
| of which Saturated fat | 0,4 g |
| Carbohydrates | 79,0 g |
| of which Sugar | 0,8 g |
| Fiber | 2,6 g |
| Protein | 2,8 g |
| of which Leucine | 179 mg |
| of which Lysine | 160 mg |
| of which Methionine | 28 mg |
| of which Phenylalanine | 131 mg |
| of which Tyrosine | 3,8 mg |
| Salt | 3,8 g |
May contain soy and lupine.
€5,50
€6,00
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