Loprofin Potato Pancakes

5,00

incl. VAT
(29,41 / 1 kg)
(1 customer review)

? Low protein potato pancakes with only 1.7g protein / 100g
? Phenylalanine: 73mg / 100g
? Excellent taste and firmness
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.

Out of stock

Description

Low protein potato pancakes from Loprofin – 170g – 73mg PHE / 100g

Loprofin potato dumplings is a low-protein potato product for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of protein metabolism. They are ideal for processing into potato pancakes, potato pancakes, potato pancakes or potato pancakes.

170 g of the product make 12 pieces (6 servings). One piece contains 55 g and consists of 15 g of buffer mixture and 42 ml of water.

Additional information

Weight 0,230 kg
Unit

170g

Important instructions

Use only under medical supervision. Not suitable for exclusive nutrition. Suitable for children, teenagers and adults.

Manufacturer

Ingredients

Potato starch 39.9%, potato fiber 27.4% (potatoes, native potato starch, preservative ( sodium metabisulfite )), modified starch, table salt, dextrose, turmeric, nutmeg.

Nutritional Values

Nutritional value per 100g
Energy 1451 kJ / 342 kcal
Fat 0,2 g
of which Saturated fat 0,1 g
Carbohydrates 82 g
of which Sugar 2,0 g
Fiber 2,2 g
Protein 1,7 g
of which Leucine 92 mg
of which Lysine 80 mg
of which Methionine 17 mg
of which Phenylalanine 73 mg
of which Tyrosine 32 mg
Salt 3,8 g

Allergens

May contain soy and lupine.

1 review for Loprofin Potato Pancakes

  1. Shama Khan (verified owner)

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