Nutrifree focaccia rolls

4,50

incl. VAT
(26,47 / 1 kg)
Delivery Time: immediately available
(0 customer reviews)

✓ Gluten-free & low-protein Italian-style bread rolls
✓ Phenylalanine: 110mg / 100g
✓ Delicious Mediterranean pastries with extra virgin olive oil

In stock

Description

Nutrifree focaccia rolls – 170g – 110mg PHE / 100g

Nutrifree focaccia rolls are delicious gluten-free and low-protein baked goods in the classic Italian style. One pack contains 2 rolls, each weighing 85g. The focaccia rolls contain 2.2g protein per 100g.

Additional information

Weight 0,220 kg
Unit

170g

Manufacturer

Important instructions

Specially formulated for people with gluten intolerance.

Ingredients

Water, maize starch, rice flour, sunflower oil, sorghum flour, rice starch, emulsifier: mono- and diglycerides of fatty acids; psyllium fibers, extra virgin olive oil, glucose-fructose syrup, salt, yeast, sugar, flavourings, thickeners: guar gum, xanthan gum; soy proteins.

Nutritional Values

Nutritional value per 100g
Energy 1143 kJ / 272 kcal
Fat 8,2 g
of which Saturated fat 1,1 g
Carbohydrates 45 g
of which Sugar 6,9 g
Fiber 4,6 g
Protein 2,2 g
of which Phenylalanine 110 mg
Salt 1,8 g

Allergens

It may contain traces of lupine, sesame and mustard.

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