? Low protein instant tomato soup with only 0.5g protein / 100g
? Phenylalanine: 14mg / 100g
? Delicious tomato soup with low-protein noodles
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.
Out of stock
Bezgluten Low-protein tomato soup with noodles is a delicious instant soup for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. The low-protein tomato soup can be prepared in no time with hot water and is therefore particularly suitable as a quick snack or for on the go.
| Weight | 0,03 kg |
|---|---|
| Unit | 17g |
| Manufacturer |
Soup (71%): dried tomatoes 30%, thickener: E 1422; Corn starch, sugar, yeast extracts, hydrogenated vegetable oil, vegetables, spices, acidity regulator: citric acid; Flavors; Freeze-dried noodles PKU (29%): corn starch, gluten-free wheat starch [/ h], water, salt, thickener: E 464; Emulsifiers: mono- and diglycerides of fatty acids; Acidity regulator: E 575; Color: carotenes.
| Energy | 104 kJ / 25 kcal |
| Fat | 0,3 g |
| of which Saturated fat | 0 g |
| Carbohydrates | 4,7 g |
| of which Sugar | 2,2 g |
| Fiber | 0,6 g |
| Protein | 0,5g |
| of which Phenylalanine | 14 mg |
| Salt | 1,22 g |
€5,25
€5,25
€2,65
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