Harifen Caramel Biscuits

3,65

incl. VAT
(2,92 / 100 g)
Delivery Time: immediately available
(0 customer reviews)

? Low-protein pastry tongues with only 0.35g protein / 100g
? Phenylalanine: 8.9mg / 100g
? Delicious cookies with real caramel
? Food for special medical purposes (balanced diet). For diet management in case of disorders in the amino acid metabolism(e.g. PKU, MSUD) and other diseases that require a low-protein diet.

In stock

Description

Harifen Caramel Biscuits – 125g – 8,90mg PHE / 100g

Harifen caramel biscuits are delicious low-protein pastry tongues with real caramel for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. Harifen caramel biscuits contain only 8.90 mg Phe / 100g.

Additional information

Weight 0,125 kg
Unit

125g

Manufacturer

Important instructions

Use only under medical supervision. Not suitable for exclusive nutrition. Suitable for children, teenagers and adults.

Ingredients

Wheat starch [/ h], cane sugar, potato starch, corn starch, maltodextrin, sunflower oil with a high oleic acid content, dietary fiber (chicory), modified tapioca starch, emulsifiers (E471, E475, soy lecithin [/ h]), raising agents (E450i, E500ii), caramel made from sugar (0.4%), thickener (methyl cellulose), flavor, antioxidant (E306).

Nutritional Values

Nutritional value per 100g
Energy 1652 kJ / 392 kcal
Fat 6,2g
of which Saturated fat 0,9g
Carbohydrates 79,0g
of which Sugar 23,7g
Fiber 9,2g
Protein 0,35g
of which Phenylalanine 8,9g
Salt 0,4g

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