? Low-protein pizza bases with only 1.0g protein / 100g? Phenylalanine: 50mg / 100g? Pre-baked bases for low-protein pizza
? Food for special medical purposes (balanced diet).
For diet management in the case of amino acid metabolism disorders (e.g. PKU, MSUD) and other diseases that require a low-protein diet.
Out of stock
Hammermühle low-protein pizza bases are round, pre-baked pizza bases for nutrition as part of a protein-reduced diet for PKU, MSUD or similar diseases of the protein metabolism. The low-protein pizza bases can be stored in the unopened pack without freezing and are very easy to prepare. Simply cover the pizza base as you wish and then bake it in the preheated oven for 10-15 minutes at 200 ° C top / bottom heat.
| Weight | 0,500 kg |
|---|---|
| Unit | 450g |
| Manufacturer |
Maize starch, water, waxy maize starch, rapeseed oil, sugar, thickener: guar gum, maize flour, salt, yeast 2%, acidifier: calcium acetate.
| Energy | 1142 kJ / 271 kcal |
| Fat | 5,4 g |
| of which Saturated fat | 0,6 g |
| Carbohydrates | 52,6 g |
| of which Sugar | 5,0 g |
| Fiber | 3,9 g |
| Protein | 1,0 g |
| of which Phenylalanine | 50,0 mg |
| Salt | 0 g |
€9,50
€5,65
€6,00
Timofey Medvedev (verified owner) –
Timofey Medvedev (verified owner) –